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Among flavours, the top three in demand were vanilla, chocolate, and butterscotch, followed by tender coconut.
The tasty ‘chilli burthuqal’ has been quenching the thirst much before the now sought-after ‘kulukki sarbat’ had hit the scene.
Onmanorama is providing you with a set of guidelines to manage the heat while prioritizing your health and well-being.
For a delightful twist, savoir the hibiscus-ramacham (vetiver)-mosambi juice, expertly crafted by Rajini Narendran.
This simple recipe combines creamy coconut milk with a hint of sweetness for a refreshing frozen treat that's perfect for hot summer days.
Have smaller, more frequent meals to avoid overeating and help maintain a steady energy level throughout the day.
Even heatstrokes can be partially prevented by staying hydrated.
High temperatures, sunstroke, dehydration, and various health issues can arise during elevated summer heat.
The stall is named 'Mohabath Ka Sarbath', which loosely translates to the potion of love, aptly so.
This drink is perfect for chai-lovers to have in summer.
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