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Sardine is a storehouse of protein, calcium and carbohydrates.
Here's the recipe of spicy and delicious prawns fry masala that could be enjoyed with rice, chapathi or porotta.
What to do if the salt’s a tad too much or that exotic piece of fish you are frying threatens to rip apart?
Instead of using store-bought samosa sheets, it is easier to prepare your own batch at home. Here is how you could easily make samosa sheets.
Check out this recipe with sardines coated in the fresh, green spice.
The fry has all the masalas wrapped in beer.
Leche frita or crispy milk fry is a delicious dessert which is extremely popular in the northern Spain.
Fried cauliflower florets with a good hit of pepper are an excellent snack if you’re an avid fan of spicy vegetarian food.
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