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All-season Ayurvedic porridge | Herbal kanji | Ayurvedic kanji | Detox diet

  • August 23 , 2024

Though it is traditionally consumed during the monsoon season, particularly in the month of Karkidakam, Ayurvedic kanji can be enjoyed year-round as a nourishing, detoxifying meal that supports digestion, boosts immunity, and promotes overall health.

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