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It tastes just as good as the regular version
To prepare mandi, rice is slow-cooked in the marinated meat stock immersed in a clay pit.
Many of us hesitate to serve these items to kids because traditional mayonnaise is made with raw eggs.
If the eggs used to prepare mayonnaise are not pasteurized, processing and packing equipment are not sanitised and if the mayonnaise is not stored at conducive temperatures, the bacterium can grow and produce toxins.
Veg mayo is typically made using plant-based alternatives like soy milk, almond milk, or other non-dairy options to achieve the desired texture.
All vegetarians and those who look for lighter diets can give it an occasional try.
It is easy to prepare delicious and creamy mayonnaise without beating in raw eggs.
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