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Thrissur also has many good restaurants where you can get simple, delicious food.
The combination of spicy chutney and the potato masala makes Mysore msala dosa quite special.
The bright red masala filling inside the crispy dosa crepe is the highlight of this dish.
Mysore masala dosa has a delicious mashed potato and red chutney filling in thin and crispy dosa crepe.
Masala Varma is a portmanteau of masala dosa and shawarma and has already captured the imagination of foodies.
Egg masala dosa is a tasty and filling meal that is fairly easy to prepare.
The classic masala dosa, with its crispy edges and delicious potato-based filling is an all time favourite.
Mysore masala dosa is known for its crispy edges and delicious filling. Here is how you can make Mysore masala dosa at home.
New York, famed for its non-vegetarian tone in food, still keeps a good palate for vegetarian food.
Thin, crisp, spicy, sweet...a collection of delicious dosa varieties.