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In its suit, Moti Mahal's owners have claimed that their predecessor Gujral created the first Tandoori Chicken and later went on to create butter chicken and dal makhani and brought it to India after partition.
In the Indian tradition, a dessert is a must during celebrations and festivities.
Crispy toor dal snack is perfect to quell your hunger pangs in case you are looking for healthier options.
Foods with the pigments called anthocyanins are known as black foods.
Here are the top 10 food items to consume to maintain a better health during monsoon.
The first 'Kalamata's Kitchen' book in partnership with Random House Books for Young Readers will hit the book stores on July 20.
Lentils like masoor, moong, arhar and the like are all a part of the pulses family.
Pappadams are always part of a proper Kerala meal.
Crunchy urad dal bonda is the perfect evening snack to enjoy with your tea or coffee.
The ultimate Indian comfort food is rice and dal. But how about making a healthy one-pot meal mixing both dal and rice loaded with fresh palak? That will be luscious!