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Crispy, syrupy, and eerily delicious, black jalebi combines the familiar flavours of this classic Indian dessert with a surprising colour.
A recent Instagram post in which he is seen holding a plump heart shaped jalebi has already become viral
Actress Sara Khan considers Bhopal the ultimate heaven for a foodie, for the sheer uniqueness and variety of dishes that the city has to offer.
According to Google search trends, recipe related searches hit a new record high, peaking on Sunday, April 19
Check out this easy recipe of fafada. Fafda jalebi is a killer breakfast combo and should not be missed out.
It is not the method of cooking that differentiates jalebi and imarti, but the primary ingredients that are used in their preparation.
The name S M is the abbreviation of Sweet Meat.