Healthy oats and vegetable cutlets for kids that are pan-fried.
Ingredients
2 potatoes (boiled and grated)
½ cups oats
½ cup grated cauliflower
½ cup grated carrot
½ cup boiled peas
½ cup chopped coriander leaves
1 tbsp kishmish
1 tsp salt or to taste
½ tsp pepper
½ tsp garam masala
½ tsp chaat masala
Topping
2 tbsp sesame seeds
2 tbsp suji
Preparation
Mix all ingredients with boiled grated potatoes
Mash well to bind
Make 6 balls of the above mixture
Flatten each ball and give it a heart shape
Spread the topping mix on a plate
Press both sides of each cutlet in it
Pan fry cutlets in 1-2 tbsp oil in a pan.