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King Charles is known for his interest in organic farming and eating only what's in season.
The Head Chef of Kuwait European Restaurant, Mithun’s culinary journey is worth documenting and emulating.
Around 36 chefs from 15 countries, which are part of the Spice Route initiative, participated in the International Chef Competition on Sunday.
LuvIt looks at setting up tent first in south India, before moving up north
There’s more to Scotland than whiskey, Nessie, and bagpipes.
The typically rich traditional dishes are quite demanding when it comes to the elaborate preparatory steps.
Rare menu from UK's 1st Indian restaurant fetches over USD 11,000
Cuisine at 5 regions in Croatia – Istria, Kvarner, Dalmatia, Zagreb, and Slovenia is distinct.
Whether it is a business dinner you are going for, a black-tie event that you wish to attend or a casual brunch on a day out with friends, essential table etiquettes to follow.
The prime agenda will be to assess the possibility of forming an association of Indian caterers.
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