Coconut rice, prepared with coconut milk or grated coconut tastes quite delicious and could be prepared easily using a few common ingredients from our kitchens. It also is an excellent dish that could be packed for lunch at school or the office, or as a filling dinner. The dish might also become your potential comfort food, loaded with flavour. Here is how to cook the tasty coconut rice:
Ingredients
2 tsp coconut oil
¼ tsp mustard seeds
½ tsp yellow split dal
½ tsp urad dal
Palm full of peanuts
2 red chilies
Palm full of grated coconut
2 sprigs of curry leaves
Salt as required
Preparation
Heat coconut oil in a pan
Splutter the mustard seeds
Add urad dal, yellow split dal, peanuts, red chilies, grated coconut and curry leaves
Roast well
Add cooked rice
Add salt as required
Mix well
Enjoy the tasty coconut rice while it is hot
