Crunchy and tasty evening snack could be easily prepared using leftover rice. Here is the recipe.

Ingredients
1 cup rice
¼ cup semolina
¼ cup all-purpose flour
½ cup wheat flour
2 green chillies (chopped)
1/3 cup shallots (chopped)
¼ cup coriander leaves
½ tsp salt
1 tbsp yoghurt

Preparation
Grind the rice with some water in a mixer jar
Transfer this into a bowl
Into it add semolina, all-purpose flour, wheat flour, green chillies, shallots, coriander leaves, salt and yoghurt
Mix well
Add some water and mix into a soft dough
Scoop small balls from the dough and shape into desired size, form or design

The comments posted here/below/in the given space are not on behalf of Onmanorama. The person posting the comment will be in sole ownership of its responsibility. According to the central government's IT rules, obscene or offensive statement made against a person, religion, community or nation is a punishable offense, and legal action would be taken against people who indulge in such activities.