Omelettes are the most popular breakfast item around the world. Culinary expert and vlogger Lekshmi Nair shows how to prepare Kerala thattukada (wayside eatery) style omelet with a twist.

Ingredients
2 eggs
¼ cup onion (chopped)
1 green chilli (chopped)
2 tsp coconut oil
Salt as required
1 tsp milk
1 tsp pepper powder

ADVERTISEMENT

Preparation
Add the onions, green chilli and salt into the eggs 
Beat them well
Add the milk and mix well
Heat coconut oil in a pan 
Pour the egg mix and sprinkle 1 tsp coconut oil over it
Sprinkle the pepper powder above it
Flip the omelette when it begins to get cooked
Do not over cook the flipped side of the omelette.

The comments posted here/below/in the given space are not on behalf of Onmanorama. The person posting the comment will be in sole ownership of its responsibility. According to the central government's IT rules, obscene or offensive statement made against a person, religion, community or nation is a punishable offense, and legal action would be taken against people who indulge in such activities.