Follow Whatsapp Channel
This spicy side dish goes best with rice and appam.
If tapioca is an all-time favorite across Kerala, it pairs with egg, pork and beef to create magnificent dishes in Angamaly.
The name of the food stall surely creates curiosity among the people. Open the Bible to I Corinthians 10:25 and you will read, 'Eat anything sold in the meat market without raising questions of conscience.'
It is joked that the folk of Angamaly prefer to have a couple of pieces of meat even in vegetable curry.
Coorg, also known as Kodagu, has a pleasant climate thanks to its geographical location in the Western Ghats.
On Thursday, a controversy broke out following a tweet by the Kerala Tourism that it shared on Wednesday about a beef recipe.
Results 1-6
