Actor Mohanlal turns into a chef again as he makes a sweet flambé dish

Screen icon Mohanlal enjoys experimenting with flavours and culinary techniques when he is in the company of friends. The video of the fish dish that he had prepared using flambé, a French cooking technique in which a burst of flame is created in the hot pan by pouring alcohol, had become viral on social media.

The netizens were wowed by the super star’s incredible talent in cooking.

Besides the classic steak, Mohanlal tries a sweet flambe with ripe bananas, in the latest video. He cooked the dish at his friend Jose Thomas’ home in Kochi.

Trained chefs can easily handle the rising flame and cook the dish to perfection. However, it is not safe for untrained home cooks to try this technique as the bursting flame could burn your face.