Jackfruit vattayappam
Soft and delicious vattayappam can be easily made using ripe and sweet jackfruit bulbs. Check out the recipe for jackfruit vattayappam.
Soft and delicious vattayappam can be easily made using ripe and sweet jackfruit bulbs. Check out the recipe for jackfruit vattayappam.
Soft and delicious vattayappam can be easily made using ripe and sweet jackfruit bulbs. Check out the recipe for jackfruit vattayappam.
Soft and delicious vattayappam can be easily made using ripe and sweet jackfruit bulbs. Check out the recipe for jackfruit vattayappam.
Ingredients
10 jackfruit bulbs
1 cup raw rice (soaked)
1 cup jaggery syrup
1 cup grated coconut
½ cup boiled rice
1 tsp cumin
4 cardamom pods
1 tsp instant yeast
½ cup thinly-chopped jackfruit
1 cup water
Preparation
Grind the raw rice and jackfruit bulbs with jaggery syrup, coconut, boiled rice, cumin, cardamom, yeast and some water
Keep this batter aside for at least 5 hours for it to rise
Add sugar after the batter has risen
Pour the batter into a greased steamer tin
Garnish with chopped jackfruit
Cook in steam for 10-20 minutes
Cut into pieces after the vattayappam has cooled down.